Sizzling Steaks
N.Z. Ribeye Steak — $30.00
Hainanese Pork Chop — $22.50
Mariners’
Corner
Hainanese · Western
Old-school Hainanese-Western cooking on a sizzling hotplate, since 1984.
Family-run · Singapore
Since 1984●Third-generation family recipes●Hainanese oxtail stew●Sizzling hotplate steaks●Sunset Way, Clementi●Since 1984●Third-generation family recipes●Hainanese oxtail stew●Sizzling hotplate steaks●Sunset Way, Clementi●
Heritage · Clementi, Singapore
Est. 1984
Sunset Way
Sunset Way
Our story
Heritage
Founded in 1984, Mariners’ Corner is a third-generation family-owned restaurant serving the Anglo-Hainanese cooking Singaporeans grew up with: steaks on sizzling hotplates, comforting stews and generous seafood dishes.
After many years on Cantonment Road, the family brought its time-honoured recipes to Sunset Way in Clementi—keeping the old-school welcome and familiar flavours at the heart of every meal.
Comfort classics.
Straight from the hotplate.
A short selection from a menu shaped by Hainanese-Western tradition, family favourites and hearty portions.
Signature Stews
Hainanese Oxtail Stew — $26.00
Braised N.Z. Lamb Shank — $27.00
Seafood & Lobster
Fisherman’s Pan — $24.50
Whole Lobster Thermidor — $58.00
At the table
Regulars
return.
“The food is good and I highly recommend the Hainanese oxtail stew. It has a nice cosy vibe and the staff are very friendly and responsive.”
“Loveeee the old school cozy vibes with the relaxing 60s–80s music playing in the background. Service was prompt and attentive.”
“Lovely place for a hearty meal that never fails to deliver. Weekday lunch sets are good value for money.”
No shortcuts
Same recipe since 1984
Cooked to order
Third generation
Visit us
Come hungry.
Stay awhile.
#Sunset Way
#Clementi
#Family Owned
#Reservations Recommended
Sunset Way, SingaporeOld recipes. Open flame. Still family-run.